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Pork Chop Buns with Oyster Sauce

Pork Chop Buns with Oyster Sauce

  • Difficulty Level: 1
  • Serves Serves: 2
  • Preparation

    15mins

  • Cooking

    5mins

Easy Recipes Less Than 30 mins Quick Recipes Pork Appetizer Breakfast Lunch Dinner Healthy Asian Food Chinese Food Fusion

What you’ll need

Ingredients

  • 150 g Boneless Pork Chop (cut into 2pcs, lightly pounded)
  • 2 pcs Hamburger
  • 1 pc Tomato (sliced)
  • 4 pcs Iceberg lettuce

Marinade

  • 2 tsp Lee Kum Kee Panda Brand Oyster Sauce
  • ½ tsp Italian Mixed Herbs
  • ¼ tsp Sugar

Made with
Lee Kum Kee products

Panda Brand Oyster Sauce 2_27kg

Oyster Sauce

Panda Brand Oyster Sauce

How to make it

  1. Marinate pork chop with the mix and toast the buns.
  2. Use 2 tbsp oil and pan fry the pork chop medium fire until done. Serve the burger with the options of tomatoes, lettuce and add any sauces desire.