Authentic Asian Sauces
Cooking and Dipping Sauces
Black Bean Sauce
Cooking and Dipping Sauces
Black Bean Sauce
Tags:
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Halal
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No Added Flavouring
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No Added Preservatives
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No MSG Added
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Suitable for Vegan
Our Black Bean Sauce is a perfect blend of soy sauce and fermented black bean paste. This ready-to-use ingredient sauce is ideal for adding that classic black bean flavour.
Best for stir-frying, marinating and as a Chinese flavour base for sauce for pork, chicken and fish.
Ingredients:
Soy Sauce (Water, Salt, Soybeans, Wheat, Colour (150a), High Fructose Corn Syrup), Water, Fermented Black Beans (22%) (Black Beans, Salt, Water), Sugar, Soybean Oil, Salt, Colour (150a), Modified Corn Starch (1422), Stabiliser (415) (Soybeans, Wheat).
Contains Soy, Wheat, Gluten.
Allergens:
Soy, Wheat, Gluten
Pack Sizes
2.25kg (Available in New Zealand Only)