default-banner
  • Vegetarian Abalone in Vegetarian Stir-Fry Sauce

Vegetarian Abalone in Vegetarian Stir-Fry Sauce

  • Difficulty
  • Serves
  • Preparation

    10mins

  • Cooking

    10mins

What You Will Need

Made with
Lee Kum Kee products

How to make it

Cook yam bundles and fried gluten in boiling water accordingly until tender. Drain.
Blanch sugar snaps, carrot and vegetarian abalone in boiling water. Drain.
Stir-fry vegetarian abalone in 1 tbsp oil. Add yam bundles , fried gluten, sugar snaps, lily bulb, carrot, red capsicum, stoned red dates, sauce mix and heat through.