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  • ANZ600_Roast Chicken in Soybean Sauce

Roast Chicken in Soybean Sauce

  • Difficulty
  • Serves
  • Preparation

    5mins

  • Cooking

    40mins

What You Will Need

Made with
Lee Kum Kee products

How to make it

Rinse the chicken clean and pat dry. Mix marinade thoroughly and evenly coat the chicken. Let it stand for 2 hrs.
Roast the chicken for 30–40 mins in a 180°C preheated oven. Baste the chicken with oil occasionally. Roast until cooked through.
Mix the dipping sauce and heat up before serving.