Lee Kum Kee Double Deluxe Soy Sauce is made with an ancient secret double fermentation process. With no added artificial additives, it doubles the delectable aroma of soy for your total enjoyment and complete peace of mind.
Water, Salt, Soybeans (11%), Sugar, Wheat Flour. Contains Soybeans, Wheat.
Contains 1.5 mL/100 mL alcohol (Alcohol will be reduced after cooking).
500mL Bottle (Available in Australia Only)
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