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  • Steamed Fish Rolls in Seasoned Soy Sauce For Seafood

Steamed Fish Rolls in Seasoned Soy Sauce For Seafood

  • Difficulty
  • Serves
  • Preparation

    15mins

  • Cooking

    15mins

What You Will Need

Made with
Lee Kum Kee products

How to make it

Marinate fish fillet for 15 minutes.
Roll the fish fillet and tie up with flowering garlic chives.
Arrange fish rolls on a serving plate. Spread seasoning mix on the fish rolls. Steam for about 10 minutes or until done.