Authentic Asian Sauces

Garlic and Soy Roasted Potatoes 600 x465

Garlic and Soy Roasted Potatoes

  • Difficulty Level: 1
  • Serves Serves: 4
  • Preparation


  • Cooking


What You Will Need

Made with
Lee Kum Kee products

How to make it

  1. Preheat the oven to 200 degrees celsius. Dice the potatoes into 3cm pieces, and place in a bowl. Add the peanut oil, soy sauce, garlic and pepper (to taste) to the potatoes, and toss well to combine.

  2. Evenly spread the potatoes over a baking tray, and roast in the oven for 30-40 minutes or until the potatoes are tender and golden brown.

  3. Before serving, garnish the potatoes with sesame seeds and spring onion.