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  • anz600_Braised Turnip and Chicken

Braised Turnip And Chicken

  • Difficulty
  • Serves
  • Preparation

    10mins

  • Cooking

    20mins

Easy RecipesLess Than 30 minsLess Than 60 minsQuick RecipesChickenVegetableDinnerLunchHealthyChinese FoodAsian FoodFusion

What You Will Need

Ingredients

  • 120g Chicken breast meat (sliced)
  • 1 tbsp Oil
  • 350g Turnip (cut into pieces)
  • 50g Carrot (cut into pieces)
  • 50g Celery (cut into pieces)
  • 250ml Water
  • 80g Lee Kum Kee Sauce for Black Pepper Chicken

Made with
Lee Kum Kee products

Mos-Sauce For Black Pepper Chicken 60g

Menu-oriented Sauce

Mos-Sauce For Black Pepper Chicken

How to make it

Heat up oil in a pan and stir-fry chicken until cooked.
Add turnip, carrots, celery, water and Lee Kum Kee Sauce for Black Pepper Chicken. Cook over low heat for about 15 mins until sauce thickens. Dish out and serve.