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Braised Turnip And Chicken
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Braised Turnip And Chicken
Difficulty
Serves
Preparation
10
mins
Cooking
20
mins
Easy Recipes
Less Than 30 mins
Less Than 60 mins
Quick Recipes
Chicken
Vegetable
Dinner
Lunch
Healthy
Chinese Food
Asian Food
Fusion
What You Will Need
Ingredients
120g Chicken breast meat (sliced)
1 tbsp Oil
350g Turnip (cut into pieces)
50g Carrot (cut into pieces)
50g Celery (cut into pieces)
250ml Water
80g Lee Kum Kee Sauce for Black Pepper Chicken
Made with
Lee Kum Kee products
Menu-oriented Sauce
Mos-Sauce For Black Pepper Chicken
How to make it
Heat up oil in a pan and stir-fry chicken until cooked.
Add turnip, carrots, celery, water and Lee Kum Kee Sauce for Black Pepper Chicken. Cook over low heat for about 15 mins until sauce thickens. Dish out and serve.
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