Authentic Asian Sauces

Cooking and Dipping Sauces

Spicy Black Bean Sauce

Cooking and Dipping Sauces

Spicy Black Bean Sauce

Tags:

  • No Added Colouring
  • No Added Preservatives
  • Suitable for Vegan

Lee Kum Kee Spicy Black Bean Sauce is a perfect blend of black beans and fully ripened chilli. This medium hot aromatic sauce is an excellent choice for stir-frying, dipping and as a sauce for noodles. Simply delicious with seafood, vegetables and other meats.

Ingredients:

Salted Chilli Peppers (21%) (Chilli Peppers, Salt), Soybean Oil, Fermented Black Beans (15%) (Black Beans, Salt, Water), Water, Sugar, Sesame Oil, Fermented Soybean Paste (Water, Salt, Soybeans, Wheat Flour), Ginger, Shallots, Salt, Dehydrated Garlic, Chilli Pepper Powder, Flavour Enhancers (621, 631, 627).
Contains Soybeans, Wheat, Sesame.

Allergens:

Soybeans, Wheat, Sesame Seeds

Pack Sizes

226g Jar (Available in Australia Only)

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