Spicy Bean Sauce - Ma Po Sauce

This Spicy Bean Sauce is specially prepared to make flavoursome Sichuan cooking simple and easy. Just add tofu and minced pork for the deliciously authentic taste of Tofu in Spicy Bean Sauce. An excellent sauce for all spicy bean dishes.

Ingredients:

Water, Fermented Soybean Paste (23%) (Water, Salt, Soybeans, Wheat Flour), Salted Chilli Peppers (17%) (Chilli Peppers, Salt), Sugar, Tomato Paste, Sesame Oil, Oyster Sauce (Water, Sugar, Salt, Oyster Extract (Oysters, Water, Salt), Modified Corn Starch (1442), Colour (150a)), Sesame Paste, Sichuan Peppers, Modified Corn Starch (1422), Dehydrated Garlic, Acidity Regulator (270).
Contains Soybeans, Wheat, Sesame Seeds, Oysters.

Allergens:

Soybeans, Wheat, Sesame Seeds, Oysters

Pack Sizes

226g Jar