Lee Kum Kee Gold Label Soy Sauce is brewed from soybeans and wheat. Its well-balanced flavour and soybean aroma will enhance any stir-fry. it is also suitable for dressing, dipping or marinating.

Ingredients:

Water, Salt, Soybeans (9%), Flavour Enhancer (621, 631, 627), Wheat, Sugar, High Fructose Corn Syrup, Colour (150a), Preservative (202), Sweetener (Sucralose)

Allergens:

Contains Soy, Wheat Gluten.

Pack Sizes

500ml (Available in Australia only)