Lee Kum Kee Gold Label Soy Sauce is brewed from soybeans and wheat. Its well-balanced flavour and soybean aroma will enhance any stir-fry. It is also suitable for dressing, dipping or marinating.

Ingredients:

Soy Sauce (70%) (Water, Salt, Defatted Soybeans, Wheat), Colour (150a), Salt, Preservative (202), Sweetener (955). Contains Soybeans, Wheat.

Allergens:

Soybeans, Wheat

Pack Sizes

500mL Bottle (Available in New Zealand Only)