• Extraordinary Meat Patties

Extraordinary Meat Patties

  • Difficulty
  • Serves
  • Preparation


  • Cooking


What You Will Need

Made with
Lee Kum Kee products

How to make it

Mix minced pork with marinade. Stir well until sticky
Divide minced pork into 12 portions. With wet hands, wrap water chestnut slices with minced pork to make meat patties.
Pan-fry meat patties in 2 tbsp oil over low heat until golden yellow and done. Serve with Lee Kum Kee Thai Sweet chilli Sauce.