Authentic Asian Sauces
Extraordinary Meat Patties
What You Will Need
Ingredients
- 200 g Minced pork
- 4 pcs Water chestnuts [cut each into 3 slices]
Marinade
- 2 tsp Lee Kum Kee Premium Soy Sauce
- 1 tsp Lee Kum Kee Char Siu Sauce
- 2 tbsp Water
- 2 tsp Corn starch
- ½ tsp Sugar
Dipping
- Thai Sweet chilli Sauce for serving
Made with
Lee Kum Kee products
How to make it
-
Mix minced pork with marinade. Stir well until sticky
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Divide minced pork into 12 portions. With wet hands, wrap water chestnut slices with minced pork to make meat patties.
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Pan-fry meat patties in 2 tbsp oil over low heat until golden yellow and done. Serve with Lee Kum Kee Thai Sweet chilli Sauce.