Authentic Asian Sauces

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Stir Fried Beef With Assorted Capsicums

  • Difficulty Level: 2
  • Serves Serves: 4
  • Preparation

    10mins

  • Cooking

    8mins

Easy Recipes Less Than 30 mins Less Than 60 mins Quick Recipes Vegetable Lunch Dinner Beef Chinese Food Asian Food Fusion Healthy

What You Will Need

Ingredients

  • 200g Beef / tenderloin (cut into strips)
  • 2 tbsp Oil
  • 90g Red capsicum (deseeded and cut into strips)
  • 90g Yellow capsicum (deseeded and cut into strips)
  • 90g Green capsicum (deseeded and cut into strips)
  • 1½ tbsp Lee Kum Kee Char Siu Sauce

Marinade

  • 1 tbsp Lee Kum Kee Premium Oyster Sauce
  • 1 tsp Lee Kum Kee Pure Sesame Oil
  • A pinch of pepper

Made with
Lee Kum Kee products

Char Siu Sauce 240g

Convenience Sauce

Char Siu Sauce
Pure Sesame Oil 207ml wellness new outlook

Cooking and Dipping Sauces

Pure Sesame Oil
Premium Oyster Sauce 510g

Oyster Sauce

Premium Oyster Sauce

How to make it

  1. Mix beef with marinade ingredients.
  2. In a pan, heat up oil and stir-fry beef until cooked. Toss in all the capsicums and stir in Lee Kum Kee Char Siu Sauce. Stir well until heated through.
  3. Dish out and serve.