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What You Will Need

Made with
Lee Kum Kee products

How to make it

Mix garlic with seasoning mix and add hot water. Stir to combine. Set aside.
Cook the noodles in boiling water according to package directions. Drain and transfer to a serving bowl. Blanch lettuce until slightly wilted.
Drizzle sauce over cooked noodles and mix well. Top with XO Sauce and sprinkle with spring onions. Serve with a side of blanched lettuce. Mix noodles well and enjoy!