Authentic Asian Sauces

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Chicken Kebab with Honey and chilli Garlic Sauce

Chicken Kebab with Honey and chilli Garlic Sauce

  • Difficulty Level: 3
  • Serves Serves: 4
  • Preparation

    10mins

  • Cooking

    7mins

Less Than 30 mins Chicken Appetizer Dinner Lunch Asian Food

What You Will Need

Ingredients

  • 350 g Chicken meat [cut into pieces]
  • 120 g Courgette [or Zucchini, cut into pieces]
  • 120 g Canned peach [drained and cut into pieces]
  • 10 pcs Cherry tomato (es)

Marinade

  • 2 tbsp Lee Kum Kee Chilli Garlic Sauce
  • 1½ tbsp Lee Kum Kee Panda Brand Oyster Sauce
  • 3 tbsp Honey
  • 2 tbsp Dry Sherry

Made with
Lee Kum Kee products

Chilli Garlic Sauce 226g

Chilli Sauce

Chilli Garlic Sauce
Panda Brand Oyster Sauce 510g

Oyster Sauce

Panda Brand Oyster Sauce

How to make it

  1. Mix chicken with marinade.
  2. Alternate all ingredients on bamboo skewers.
  3. Heat 3 tbsp oil. Pan-fry or barbecue chicken kebabs over hot charcoal until golden yellow and done. Brush with remaining marinade from time to time.