Authentic Asian Sauces

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Honey Chicken Wings

Honey Chicken Wings

  • Difficulty Level: 2
  • Serves Serves: 4
  • Preparation

    10mins

  • Cooking

    10mins

What You Will Need

Made with
Lee Kum Kee products

How to make it

  1. Marinate the chicken wings with the marinade for 10 mins.
  2. Pan-fry the chicken wings in 1/2 Tbsp oil over low heat until golden yellow.
  3. Pour in the remaining marinade and water. Bring to boil and then cook until sauce reduced.
  4. Tips: Lee Kum Kee Premium Oyster Sauce brings back barbecued fresh chicken favour even frozen chicken wings were used.