Submitted by:
 faves

Honey Chili Garlic Beef


Preparation Time:   5  (mins)
Cooking Time:   5  (mins)
Cooking Method:   Pan-fry
Cook level:   Easy
Serving Size:   4  (person)

Beginner's
Hot Level 2
Ingredients

Beef fillet/tenderloin 450 g [cut into pieces]
Garlic 4 cloves [sliced]


Marinade

Chili Garlic Sauce 2 tbsp
Honey 2 tbsp
Water 2 tbsp
Corn starch 1 tsp


Directions
  1. Saute garlic in 2 tbsp oil.  Add beef and pan-fry until done.
  2. Stir in sauce mix and heat through.


Tag: Beef, Chili garlic sauce

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